LIVE WEBCAM DAL NOSTRO ROOF TERRACE
    <b>CURED AMATRICIANO HAM WITH BUFFALO MOZZARELLA FROM CAMPANIA AND CASALE DEL GIGLIO OLIVE OIL</b><b>BUCATINI PASTA “ALL’AMATRICIANA” WITH AN AMATRICE BACON, PACHINO CHERRY TOMATOES AND PECORINO ROMANO CHEESE</b><b>TRILOGY OF TARTARE OF TUNA, SEABASS AND SALMON ACCOMPANIED BY A FENNEL SAUCE, GAETA OLIVES AND PANTELLERIA CAPERS</b><b>CHOCOLATE “SANPIETRINO” PUDDING WITH A SOFT CENTRE AND DRIED FRUIT ON A SATURN PEACH SAUCE</b>